Monday, 31 October 2011

GHOULISH GLUTEN FREE RED VELVET EYE BALL CUPCAKES!

HAPPY HALLOWEEN!
lets celebrate and eat a frightening cake, made from blood and eye balls and chocolate. yum. 
GLUTEN FREE GUILT FREE RED VELVET CUPCAKES!
I cheated a little and used a GF box cake mix and used my diet soda trick for a reduced calorie cupcake sponge. these are light moist and fluffy and taste devilish (even though there not)
These are sooooo moist and delicious and so easy to whip up, Its all about going to town with all that scary decoration, I went with an eye ballin' theme,  strawberry laces and rolled icing a top of a orange butter creme frosting. I scared myself a lil starring in to these fiendish cakey sugary eyes, so had to gobble them up quick to restore calm...
Ingredients
cupcakes
  •  1 gluten free chocolate cake box mix (or any chocolate cake mix if your not gluten intolerant)
  • 1/2 cup fizzy diet cola
  • 1 tsp red food colouring

frosting
  • 3 tsp margerine
  • 1/2 cup icing sugar
  • 3 drops red food colouring 
  1.  preheat oven to 180 degree and and place cupcake papers into a tray
  2. Follow cake mix instructions but sub wet ingrediants for the fizzy cola pop.
  3. bake  for 20 mins or until spongey to touch, remove from oven and cool on rack.
  4. once cooled decorate!


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