Today I had a very busy day at Uni, im currently running around running errands and constantly seem to have my stress head on as this is my final week of University studies... everrrr. Scary stuff. My looming deadline for my exhibition is Monday so its all go at the moment. This afternoon however I took a little moment to have lunch with my cousin, Amy, whose in town at the moment working.Iydea. Iydea is a wonderful canteen-style restaurant in North Laine catering for vegetarians, vegans and coeliacs, ( gluten free me catered for! hurrah!) All of their dishes are clearly marked as to their suitability for each of these dietary requirements meaning that I find it an incredibly easy and delicious place to eat. They have a range of tempting, delicious and healthy hot and cold food, which always varies on a day-to-day basis.
|Tofu and Aubergine Madras with|
parsely butter carrots, roasted broccoli,
pickled beetroot and tzatzki
|manic food happiness|
Also picked up some Gluten and wheat free bread buns from marks and sparks... Miss bread already (I think its a case of you always want what you cant have.) I will be road testing these tomorrow!American Candy Store... I momentarily went crazy in the aisle and bought, PB cookie dough bites, mini mallow cup and Charleston chew... not sure if there GF friendly (will have to hide them til i know for sure) but the Betty Crocker chocolate peanut butter cookie lip balm certainly is, Ohhhh it tastes just like a nutty cookie, I am reapplying every 5 minutes... no exaggeration. It will just have to satisfy my sweet tooth for now whilst i read up on some gluten free baking recipes!